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Easy Green Beans

Quick and easy green beans
Prep Time 6 mins
Course Side Dish
Cuisine American
Servings 4


  • 12 ounce Green Beans trimmed
  • 1/4 cup Water
  • 1 tbsp Butter
  • 1/4 tsp Salt
  • 1/4 tsp Black Pepper


  • Combine green beans and water in a large skillet.
  • Bring to a boil over high heat. Once it reaches a boil, cover and cook for 3 minutes.
  • Uncover pan and stir in butter. Cook 1 minute or until water evaporates ad beans are crisp tender.
  • Sprinkle beans with salt and pepper.
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